Southfork Restaurant & Pub – Mulberry, Indiana

765-296-2096

 

Specials 04-05-2021 through 04-10-2021 click here

 

Hours:  11:00 am – 8:30 pm

Dine in and carry-out

No parties over six people please.

 

Click here for a pdf copy of the menu

 

Southfork on Facebook:  click here

 

765-296-2096 (click here to call)

We only have one line.  If the phone rings with no answer, we are taking another order. Please call again.

 

Please, call us for carry-out food!!!

Temporary hours:  11-2 (lunch) and 4-8:30 (dinner) Mon-Sat

 

Don’t forget LUNCH carryout!!!  11-2  Plenty of tenderloins available.

 

Saturday:  Catfish nuggets, fries with Rocky Mountain Oysters $10.00  11-2

 

Dinner specials 4-8:30 pm: (updated 01-05-2021)

Monday:  Beef and noodles, mashed potatoes with vegetables $7.95

Tuesday:  Catfish nuggets and fries $10.95

Wednesday:  8 oz Sirloin and shrimp with two sides $12.95

Thursday:  Fried Chicken $9.95

Friday:  Ribs –  Half rack $12.95/ full rack $16.95

Saturday: None 5/16  Order full menu please

 

 

Click here for full menu with pricing 12-15-2020

(Downloads as a PDF file)

We currently are offering our FULL menu!!!

 

Pub Hours 11:00 AM – 11:00 PM

Closed on Sunday

 

(Pub remains open later on weekends and during special events)


Upcoming Events:

 

RESTAURANT SPECIALTIES:

Hand-Cut/Hand-Dipped Onion Rings

Best onion rings north of the Southfork or my name’s not Scott Roberts!

Fresh, never-frozen, Whole Catfish

 

Breaded, Grilled, and Hand-Battered Tenderloins

grilledtend


Large Group? No Problem!

Special Event / Banquet / Group Room Available (Seats up to 25)

 

Reservations recommended for large groups and ALWAYS welcome!

 


 

UPCOMING SPECIAL EVENTS

None scheduled

 


 

LUNCH SPECIALS

 

Every Saturday

All you can eat Rocky Mountain Oysters, Catfish nuggets, chicken wings and French fries.

 

 


DINNER SPECIALS

Monday: Boneless grilled Pork chop with mashed potatoes and gravy $9.95

Tuesday: Catfish nuggets, fries and slaw

Wednesday: Bluegill with choice of 2 sides and garlic bread

Thursday: Fried Chicken, Mashed Potatoes with Gravy, Green Beans, and Roll

Friday: BBQ Ribs or Prime Rib (alternating weeks)

Saturday:  Grilled Salmon $12.95

Dinners include choice of Potato, Salad, and Texas Toast